What is the Origin of PCOS and Diet?

The strong clinical association between PCOS, obesity, and insulin resistance, first formally recognized in the late 20th century, established the need for dietary intervention as a primary treatment. This understanding positioned nutritional therapy as a non-pharmacological cornerstone of managing the syndrome.

What is the Mechanism of PCOS and Diet?

The core mechanism involves utilizing low glycemic load diets to minimize postprandial hyperinsulinemia, thereby reducing the insulin-mediated stimulation of ovarian androgen production. Diets rich in anti-inflammatory components also help to quell the chronic low-grade inflammation that contributes to insulin resistance. The strategic manipulation of macronutrient ratios and fiber intake directly influences gut health and systemic metabolism, both of which are powerful modulators of the hypothalamic-pituitary-ovarian axis.

PCOS and Diet ∞ Area

PCOS and Diet

Meaning

PCOS and diet refers to the clinical and scientific exploration of how specific dietary patterns and nutritional components can therapeutically modify the underlying hormonal and metabolic derangements of Polycystic Ovary Syndrome. Since insulin resistance and chronic inflammation are key drivers of PCOS pathology, targeted dietary modifications serve as a foundational, first-line intervention. The primary goal is to improve ovulatory function, decrease androgen excess, and mitigate long-term cardiometabolic risks.