Oxidative Stress Attenuation is the active reduction of cellular damage caused by an imbalance between the production of reactive oxygen species (ROS) and the biological system’s ability to detoxify these reactive intermediates or repair the resulting damage. Minimizing this state is crucial because chronic oxidative stress impairs endocrine gland function and accelerates cellular aging.
Origin
This term is drawn from biochemistry and toxicology, combining “Oxidative Stress,” referring to redox imbalance, with “Attenuation,” meaning the reduction in intensity or effect. It describes dampening a harmful process.
Mechanism
Attenuation is achieved either by reducing the generation of ROS, perhaps through optimizing mitochondrial respiration fidelity, or by enhancing the endogenous antioxidant defense systems, such as the glutathione system or the activity of superoxide dismutase. Furthermore, certain nutritional cofactors act as direct ROS scavengers, effectively quenching free radicals before they can modify lipid membranes or disrupt nuclear receptor signaling crucial for steroidogenesis.
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