Metabolic Degradation describes the progressive deterioration of the efficiency and regulatory capacity of the body’s core energy-producing and substrate-processing pathways. This state is characterized by chronic insulin resistance, impaired mitochondrial function, and an overall shift toward a catabolic, energy-wasting state. It is a fundamental process underlying age-related decline and the development of chronic metabolic diseases.
Origin
The term is derived from the Greek word metabole, meaning “change,” and the clinical concept of degradation, indicating a decline in biological quality or function. It is a descriptive term used in gerontology and endocrinology to encapsulate the systemic decline in metabolic health that occurs when cellular and hormonal signaling becomes persistently dysregulated.
Mechanism
The process is initiated by cellular stressors, including chronic caloric excess, sedentary behavior, and systemic inflammation, which lead to impaired insulin signaling and mitochondrial dysfunction. The resulting inefficiency forces the cell to rely on less optimal, often catabolic, pathways for energy, leading to the accumulation of toxic byproducts and further cellular damage. This cascade creates a self-perpetuating cycle of reduced energy efficiency and impaired tissue repair.
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