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Glycosaminoglycans

Meaning

Glycosaminoglycans, often abbreviated as GAGs, are linear polysaccharides composed of repeating disaccharide units, typically featuring an amino sugar and a uronic acid. These highly anionic molecules, due to the presence of sulfate and carboxyl groups, are fundamental components of the extracellular matrix in various tissues, playing a crucial role in maintaining tissue hydration and structural integrity.