The specialized field of metabolic research and clinical practice focused on understanding and modulating the directional flow of ingested energy substrates, specifically determining where calories are stored or utilized within the body. This science investigates the regulatory processes that govern the distribution of fatty acids toward oxidation (burning for energy) versus esterification (storage in adipose tissue). Optimal partitioning favors lean mass and energy expenditure over visceral fat accumulation.
Origin
This term is an application of classic metabolic physiology and nutritional biochemistry, where partitioning refers to the division of resources, in this case, metabolic fuel. The science has gained prominence in the context of cardiometabolic health and longevity, recognizing that the location of fat storage is a critical health determinant. It emphasizes the hormonal control over body composition.
Mechanism
Hormones like insulin, glucagon, and catecholamines are central to this mechanism, acting on adipocyte and muscle cell receptors to influence key lipogenic and lipolytic enzymes. Insulin promotes fat storage by activating lipoprotein lipase, while hormones like growth hormone and testosterone favor fat oxidation and muscle anabolism. Strategic interventions aim to shift the metabolic preference toward skeletal muscle uptake and utilization, reducing ectopic fat deposition.
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