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DIM

Meaning

Diindolylmethane, commonly known as DIM, is a naturally occurring indole compound formed in the stomach during the digestion of indole-3-carbinol, a phytonutrient found abundantly in cruciferous vegetables like broccoli, cabbage, and kale. This compound plays a significant role in the metabolism of estrogen, influencing how the body processes and balances these critical hormones. Its function is to steer estrogen metabolism towards more favorable pathways within the physiological system.