Caloric Restriction Brain Health describes the intentional reduction of energy intake below habitual levels without causing malnutrition, specifically leveraged for its neuroprotective and cognitive-enhancing effects. This practice is viewed as a metabolic intervention that shifts the brain’s physiological state toward one of enhanced cellular repair and stress resistance. It is a precise tool within longevity medicine aimed at preserving neurological function across the lifespan.
Origin
The principle is derived from extensive longevity research across various organisms, where caloric restriction consistently extends lifespan and delays age-related disease, including neurodegeneration. The clinical translation applies these biological findings to human wellness, focusing on the hormetic stress response induced by reduced energy availability. It represents an ancient practice now understood through modern molecular biology.
Mechanism
Restricting caloric intake activates key longevity pathways, notably Sirtuin 1 (SIRT1) and AMP-activated protein kinase (AMPK), which promote DNA repair, increase antioxidant defenses, and stimulate mitochondrial biogenesis within the brain. This metabolic shift enhances neuronal resilience against excitotoxicity and oxidative damage. Furthermore, it modulates systemic hormones like insulin and Insulin-like Growth Factor 1 (IGF-1), which have profound effects on neurogenesis and synaptic plasticity.
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